If your only experience with ramen is the instant stuff you survived on in college, you're missing out. Ramen is packed full of noodles, veggies, and protein and is perfect for any meal. Check out a few of San Francisco's bountiful bowls.
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| Mensho Tokyo |
 | | 537 reviews |
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| Ramen |
| Lower Nob Hill, 672 Geary St, San Francisco, CA |
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 | katherine c. wrote: “I had the tori paitan ramen. It was delicious. The broth was thick, creamy, very rich and flavorful... The noodles were chewy and cooked to perfection. Toppings were unique, which I really liked. I had pork chasu and duck, which were both very tender.” |
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| Katana-Ya |
 | | 3702 reviews |
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| Sushi Bars, Ramen, Noodles |
| Union Square, 430 Geary St, San Francisco, CA |
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 | Allie Y. wrote: “I ordered the katanaya ramen that comes with two slices of pork belly, two pieces of gyoza, two pieces or karage, corn, seaweed, and half an egg... one of the best ramen I've had in a while.” |
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| Orenchi Beyond |
| | 364 reviews |
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| Ramen, Noodles |
| Mission, 174 Valencia St, San Francisco, CA |
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 | Charles L. wrote: “Awesome ramen and no wait? What a perfect combination. The ramen itself is great. There actually aren't many choices, which isn't a bad thing. I've had the Beyond Ramen, Orenchi Ramen, and the Tori Soba.” |
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| Izakaya Sozai |
| | 1660 reviews |
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| Ramen, Izakaya, Noodles |
| Inner Sunset, 1500 Irving St, San Francisco, CA |
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 | Christine L. wrote: “For entrees, I always order the ritsu tonkatsu ramen with braised pork belly. It's the best tonkatsu I've ever had! The broth is so flavorful and creamy and the pork belly is tender... I highly recommend this dish.” |
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| Halu |
| | 751 reviews |
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| Ramen, Izakaya, Noodles |
| Inner Richmond, 312 8th Ave, San Francisco, CA |
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 | Edna C. wrote: “The noodles are thin and bouncy, and unlike noodles typically found at ramen places. (I suspect it's housemade or from Japan!) The broth is solid, a perfect balance of a nice robust flavor without being too thick and heavy.” |
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| Slurp Ramen |
| | 160 reviews |
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| Ramen, Noodles |
| Chinatown, 710 Commercial St, San Francisco, CA |
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 | Aviah M. wrote: “I got the mildly spicy tonkotsu ramen with a side of corn. The soup was hot and noodles were perfectly chewy; I even got a refill of them at the end to finish off the broth. The egg was exactly as expected, soft-boiled but not too runny.” |
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| Miki Restaurant |
| | 392 reviews |
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| Ramen, Noodles |
| Outer Richmond, 3639 Balboa St, San Francisco, CA |
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 | Dan B. wrote: “Their spicy miso tonkotsu ramen is a super rich and oily and has never failed to satisfy my ramen needs. I usually dress it up with extra chasu and garlic but even if I don't, you'll find me busily slurping noodles non-stop for the next ten minutes.” |
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| Hawker Eats |
| | 160 reviews |
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| Ramen, Asian Fusion |
| Inner Richmond, 1650 Balboa St, San Francisco, CA |
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 | Em T. wrote: “Ebirah Monster Ramen is their famous seafood ramen. Broth was something different and I thought it was spectacular. Glad to see they weren't too stingy on their seafood, which consist of lobster, mussels, abalone, scallops, etc.” |
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