Let's Steak Out The Strip

Let's Steak Out The Strip

Petite Filet – Stack Restaurant and Bar

Carnivores love finding steaks that you can cut with a fork, and the Las Vegas Strip is no stranger to tender meaty options. Time to celebrate the love of pure protein perfection with a "Grade A" stroll down the most famous boulevard on Earth. Your permanent "steakation" is waiting.

Stack Restaurant & Bar 658 reviews The Strip 3400 Las Vegas Blvd S, Las Vegas, NV American (New), Steakhouses, Seafood “No joke, this is by far the best steakhouse I've been to since I moved to Vegas... I went the steak entrée and was impressed. The filets melted in my mouth like butter — cliché to say but so true... I'll be having the hubby bring me back for date night.” Alexy R., Las Vegas, NV

Prime 607 reviews The Strip 3600 S Las Vegas Blvd, Las Vegas, NV Steakhouses, Bars “Wow! I went there in a party of eight and was seated with view of the remarkable Bellagio fountains... I think the steaks are made in heaven. The filet mignon was medium-rare and melts in your mouth. The steak cut so easily and was insanely moist!” Shaina R., Las Vegas, NV

SW Steakhouse 845 reviews The Strip 3131 Las Vegas Blvd S, Las Vegas, NV Steakhouses “Most phenomenal steak in Vegas, hands down... Definitely smother your steak in the butter they provide you, because just when you thought it couldn't get better, it does... The wine list is fantastic with plenty to choose from including by the glass!” Lea G., Las Vegas, NV

Top of the World 930 reviews The Strip 2000 Las Vegas Blvd S, Las Vegas, NV Seafood, Steakhouses “I ordered the wagyu skirt steak and my girlfriend ordered filet mignon... My wagyu steak was just amazing, cooked perfectly medium-rare and left me wanting more! My girlfriend never had filet mignon before, she was blown away at the texture and flavor!” Raymond B., Westside, Las Vegas, NV

CUT 1069 reviews The Strip 3325 Las Vegas Blvd S, Las Vegas, NV Steakhouses, Lounges “The steak there is unlike any I've tried... I went with one of their more popular ones, the 14 oz NY sirloin aged thirty-five days from Nebraska. The aspect that makes this steak so magical is the crust... Plus, the service was excellent!” Bailey Z., Las Vegas, NV